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Table of Contents

Lange's Handbook of Chemistry (16th Edition)

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By: Speight, James G. © 2005 McGraw-Hill

Description: A standard reference for chemists for 70 years, this new Sixteenth Edition has been recently enhanced to feature 17 interactive tables listing the various physical constants, critical properties and thermodynamic values of approximately 4,400 organic and 1,400 inorganic compounds.

Table of Contents

Content Results

Front Matter

• Preface to the Sixteenth Edition

• Preface to the Fifteenth Edition

• Preface to the First Edition

• Table of Contents

• Section 1. Inorganic Chemistry

1.1 Nomenclature of Inorganic Compounds

1.2 Physical Properties of Inorganic Compounds

1.3 The Elements

1.4 Ionization Energy

1.5 Electronegativity

1.6 Electron Affinity

1.7 Bond Lengths and Strengths

1.8 Dipole Moments

1.9 Molecular Geometry

1.10 Nuclides

1.11 Vapor Pressure

1.12 Viscosity and Surface Tension

1.13 Thermal Conductivity

1.14 Critical Properties

1.15 Thermodynamic Functions (Change of State)

1.16 Activity Coefficients

1.17 Buffer Solutions

1.18 Solubility and Equilibrium Constant

1.19 Proton Transfer Reactions

1.20 Formation Constants

1.21 Electrode Potentials

1.22 Conductance

1.23 Thermal Properties

• Section 2. Organic Chemistry

2.1 Nomenclature of Organic Compounds

2.2 Physical Properties of Organic Compounds

2.3 Viscosity and Surface Tension

2.4 Refraction and Refractive Index

2.5 Vapor Pressure and Boiling Point

2.6 Flammability Properties

2.7 Azeotropic Mixtures

2.8 Freezing Mixtures

2.9 Bond Lengths and Strengths

2.10 Dipole Moments and Dielectric Constants

2.11 Ionization Energy

2.12 Thermal Conductivity

2.13 Enthalpies and Gibbs Energies of Formation, Entropies, and Heat Capacities (Change of State)

2.14 Critical Properties

2.15 Equilibrium Constants

2.16 Indicators

2.17 Electrode Potentials

2.18 Electrical Conductivity

2.19 Linear Free Energy Relationships

2.20 Polymers

2.21 Fats, Oils, and Waxes

2.22 Petroleum Products

• Section 3. Spectroscopy

3.1 Infrared Absorption Spectroscopy

3.2 Raman Spectroscopy

3.3 Ultraviolet Spectroscopy

3.4 Fluorescence Spectroscopy

3.5 Flame Atomic Emission, Flame Atomic Absorption, Electrothermal (Furnace) Atomic Absorption,Argon Induction Coupled Plasma, and Plasma Atomic Fluorescence

3.6 Nuclear Magnetic Resonance Spectroscopy

3.7 Mass Spectrometry

3.8 X-Ray Methods

• Section 4. General Information and Conversion Tables

4.1 General Information

4.2 Physical Constants and Conversion Factors

4.3 Conversion of Thermometer Scales

4.4 Density and Specific Gravity

4.5 Barometry and Barometric Corrections

4.6 Viscosity

4.7 Physical Chemistry Equations for Gases

4.8 Cooling

4.9 Drying Humidification

4.10 Molecular Weight

4.11 Heating Baths

4.12 Separation Methods

4.13 Gravimetric Analysis

4.14 Volumetric Analysis

4.15 Sieves and Screens

4.16 Thermometry

4.17 Thermocouples

• Index